Innovating 'pastry bakery company',to start and develop first in Dubai, UAE,(by people highly skilled in that field)Seeks very serious Hallal investment.
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Innovating 'pastry bakery company',to start and develop first in Dubai, UAE,(by people highly skilled in that field)Seeks very serious Hallal investment.
Comments
abraham akpan (not verified)
enquring
Thu, 2009/06/04 - 05:20hellow
am young man who dream in achiveing is goal in baking area.plz how can i be part of yur company in baking area.plz it urgent as soon has you get the maill.
Mohammed Imran ... (not verified)
Bakery course
Sat, 2009/06/27 - 07:18Salam,
I wish to learn about different activities of bakery (especially Arabic items)starting from set up,baking etc.
I am currently residing in Dubai & wish to learn this to the earliest.
I am also ready to pay nominal fees.
Please assist.
AllahHafiz
saad (not verified)
Trainig Bakery
Thu, 2010/10/07 - 15:12Dear Moahmmed Imran Shaikh,
I'm ready to teach you.
We have a bakery/chocolate factory and are specialised in Bakery (western/arabic) and Belgian chocolate.
Please contact me,
Saad
sara (not verified)
urgent
Wed, 2010/10/13 - 17:35Hello saad
I want to ask where is your branch in Saudi Arabia?
I want to be joined in training with you .Is there scope
Thank you
sara
Syeda Sajida (not verified)
want to do a professional course to bake cakes
Tue, 2010/01/05 - 02:37My name is sajida, am looking forward for a institute where i can do a course in which i can learn how to make variety of cakes, please let me know the name of the institute located in dubai, am also ready to pay the fees for the course
Hasan (not verified)
Looking for Head Cake Decorater 3D
Tue, 2010/02/02 - 12:06Dears
I am looking for some professional staff to hire for relatively small cake shop 1 year old but growing in a considerably fast paste
our Shop (owned by my wife) is reputable in Jeddah KSA (Kingdom of Saudi Arabia) for the following items
Cookies
Mini cake
Flavored mini tarts
muffins
Finally & Most importantly 3D cakes all shapes , sizes , designs or crazy creative ideas ( you dream it , we make it)
Thanks
Hasan
Hasan (not verified)
hello again just a small
Fri, 2010/04/16 - 07:30hello again
just a small reminder on the offer !!
you can contact me @ hasan_kutbi@yahoo.com
Visitor (not verified)
Cake Decorator vacancy
Sun, 2010/05/16 - 08:02Dear Hassan,
I am a full Cake decorator, with a wast experience in Wedding Cake , all occasional cakes, patries, tortes, pastries, ets,,
If you are interested. Send me an email ,
Br/ Abdul Mateen
Visitor (not verified)
software for bakery
Fri, 2010/02/05 - 01:32we are in the bakery business for more than 25 years. Now we have opened a large bakery and we are interested in acquiring a Bakery software that is simple and easy to use. We are located in the Sultanate of Oman. If you know any software and/or have a company that sell such software, please email me to omani999@yahoo.com.
Yousuf
nat69
Fo Yousuf
Sun, 2010/06/20 - 06:51Hi Yousuf
I'm a French pastry (specialised in moroccan pastries too)
Are you interested by my application for developping a new market of french products?
I already worked in Bahrain, Emirates,Tunisia,... I usually worked like freelance
If you're interesting please email me (natsfrance@hotmail.fr
thank you
Best regards
Nat
Norisa (not verified)
Looking for partner to promote Halal bakery and pastry
Sun, 2010/03/07 - 04:18I'm looking for partner to promote bakery and pastry from my country - Malaysia. We offer variety of product which represents different taste and types.
Visitor (not verified)
Business partner
Sun, 2010/05/16 - 07:57Hi,
If you are interested, i will assit and support you in promoting Halal bakery items.
Br/ MM
nat69
FRENCH PASTRY (french and arabic sweets)
Sun, 2010/06/20 - 06:43Hi
please tell me if you 're always interested by seeking a partner?
I'm a french pastry specialised in arabic sweets too
Currently I work like freelance (Bahrain, Emirates,Tunisia, Morocco,..) to bring a new approach of the market for the investors or managers, developp and create products and can teach the future team ...
If you're interested by my application please let me know
(I'm intereting by an association )
thank you
best regards
Nat
Saba (not verified)
Job
Sun, 2011/01/09 - 04:38Dear Nat,
I am a freelance recruiter and would like to contact you for a job opening. Can you please revert to me.
Thanks
Saba
Visitor (not verified)
i want to be your partner
Thu, 2010/08/26 - 05:54please contact me on my private email Fathiyah.ansari@gmail.com for discussion.
Visitor (not verified)
BAKER/PASTRY CHEF NEEDED
Thu, 2010/12/30 - 22:29Hi there
I was owndering whether you can help.
I am opening a bakery in Dubai located in the Marina and am looking for a Baker/apstry chef who can do a cairety of tastes including asian and western breads. We offer an excellent package. I look forward to hearing from you.
Visitorfred (not verified)
bakery and pastry chef
Sat, 2011/02/19 - 04:53hy ii m fred for now i m in thailand i m specialist and bakery and artisanal pastry if you interrested could you send me your email i willl send you all detail about my knowledge i make this job now 28 years old i m 42 now and look after job for now
have a nice day
regards fred
niaz ahmed (not verified)
pastry chef bakers
Tue, 2012/01/31 - 11:27i am looking the job
Visitor (not verified)
teaching
Mon, 2010/03/08 - 13:13Hello,
having great experience,many skills in kitchen art. I'm looking forwards to find a serious team to work together:to reach enorme succes in teaching europian & Moroccan backer & pastry. Laila
hasan ramli useri (not verified)
bakery and pastry
Wed, 2010/10/27 - 23:12i`m a bakery and pastry man it is my careear
Alia (not verified)
Looking for Baker for home business
Sat, 2010/03/13 - 08:49Hi There,
My name is Alia and I am from Abu Dhabi. I am looking for a baker for an home business in Abu Dhabi. IF you are interested, please send me an email.
Regards,
Alia
JAVIER VARA (not verified)
BAKERY INTERNATIONAL
Sat, 2010/03/27 - 09:45PARTNER INTERNATIONAL MASTER ARTISAN BAKERY WITH 25 YEARS EXPERIENCE. ARTRESANO STUDY WITH THE BEST OF SPAIN, AND FRANCE, ITALY AND GERMANY. DEVELOPMENT OVER 80 DIFFERENT TYPES OF BREAD AS WELL AS IN ALL ITS CROISSANTEERIA AND CONFECTIONERY EXTYENSION address my own bakery FINA.HE CRAFT AND ALL SYSTEMS CONTROL TECHNOLOGY APPLIED TO MODERN BAKERY. I have taught the Andalusian School of BAKERY AND shape my own work. I'M CURRENTLY LIVING IN RIO DE JANEIRO would study OFFERS BUT MY COMPANY PROVIDING KNOW-HOW AND MY EXPERIENCE
Kieran (not verified)
Hi There!!! Can I contact
Mon, 2010/03/29 - 03:51Hi There!!!
Can I contact your private e-mail or any contact number please?
Kind regards
Kieran.
andreas kater (not verified)
to alia
Thu, 2010/04/15 - 16:01HI ALIA
IM A MASTER BAKER AND PASTRY CHEF ,I'M INTEREST IN THE JOB IN DUBAI ,CAN YOU CONTACT ME IN MY EMAIL katandreas@hotmail.com
thanks
dianne mallo (not verified)
baker
Tue, 2010/07/13 - 19:40Hi alia
I've read ur email.. I am here at abu dhabi too.. Glad to be of help. Call me 0552048883.. Dianne
Razilia King Cakes
Hi Dear!
Fri, 2010/08/20 - 14:55Alia can you pleas explain you say Home Buseness? its posible have here in UAE home based Busenes?
cakesbyrazilia@gmail.com
nat69
FRENCH CHEF PASTRY (french and arabic sweets)
Wed, 2010/05/12 - 18:05I'm a french pastry woman working like freelance I have over 4 years of experience, I'm professional, friendly and creative and I'm fluent in both English and French. (I know a little bit arabic) I can offer lessons for any skill level, and can teach the team.
My job apart doing french pastries and I'm specialised in arabic sweets (moroccan and tunisian) is to help the manager to :
Identify all the tasks in your company/ project
Redefining the objectives of the company.
Develop a new market approach.
Undertake appropriate trade to expand sales.
Arrange work to increase profitability.
Assist in recruiting new employees.
Create a business (market research, partnership proposals suppliers, etc.. ...
Train sales, or managers, to pastries, .
Inform, support, monitor, all staff development and respect for hygiene.
The management tools are introduced gradually with the development objectives.
I also worked in Bahrain, Tunisia and Morocco, I know very well UAE also
If interested, please email me at the address in this posting and I look forward to working with you!
MOHSIN (not verified)
LOOKING FOR BUSINESS PATNER
Thu, 2010/05/20 - 19:51KINDLY CONTECT MR REGARDING BUSINESS PROJECT
RIDA (not verified)
cntact me on 050-7942608 and
Mon, 2010/05/24 - 08:59cntact me on 050-7942608 and we can work something out!!
christ (not verified)
start new business in the middle east
Sat, 2010/06/12 - 21:45we would like to start a semi industrial bakery in the middle east,we will develop existing market in belgium and france, our speciality will be frozen croissant ready to bake off and several kind of bread also ready for bake off
you live now in the middle east?
with the best regards
SAF (not verified)
frozen croissant ready to bake off Business
Sun, 2010/07/11 - 07:03Hi Christ
I am well experienced in production of frozen croissants from Canada and was production manager of CANADA BREAD (Maple Leaf Bakery). I am very much interested in opening this business in UAE. Plz contact me with your proposal. +971 55 5030203
nabil bouraoui (not verified)
PASTRY & VIENNOISERIE PRODUCTION UNIT
Sun, 2011/09/04 - 18:36Dear Sir,
Wondering if you are still have the intention to create your own production unit of pastry
will you be interested to have me as a partner, and the business will be created in Tunisia .
if you request further informayion or clarification do not hesitate to contact me
Best regards
Nabil Bouraoui
modylala
hello
Tue, 2010/07/20 - 03:14that will be great i am a bakery technologist with a very broad experience with fritsch and ronde laminators and make up lines and especially in the frozen preproofed, frozen dough and half baked frozen. i am presently in the middle east in lebanon . keep in touch
modylala
hi
Fri, 2010/07/23 - 12:59my number is 009613590851
Wajeeh (not verified)
Forzen preproofed croissants
Fri, 2011/12/23 - 17:33Dear
I have read your comments and happy to know that you have expertise in frozen preproofed croissants ,
I am based in Amman Jordan ,heading an organization with long expertize in supplying the bakery industry , and we are planning to invest in new directions
Please drop me a line with all your conatacts
My Name is Wajih Zaneed
My email is wzanied@originalchem.com
Best Regards
Wajih
S.Ali (not verified)
Require a Baker
Mon, 2010/06/14 - 02:56Dear,
We are looking for a bakery maid how can bake bakery items? So in this regards what service you can provide us or how we can work?
S.ALI
M.D.
PRIME Supermarket
04-3575511
Visitor (not verified)
Want to learn to bake
Thu, 2010/06/17 - 05:14Hello,
I am a home maker and would love to learn baking cakes, of all kinds.I just bought a indesit cooking range and would like to leanr baking as soon as possible. I am an Indian.Do let me know, if you cna help me in this. If you can gimme any other details abt the classes it wud be helpful.I stay in Abu Dhabi.
Roopa
nat69
Message for Roopa
Sat, 2010/08/07 - 17:59Hi Roopa !
I'm a french woman pastry
I'll be glad to give you some lessons (pastries, arabic cakes(too), french and italian breads, chocolate bonbons, ice-cream, ...)
I'm currently living in France but know Dubai well (not Abou Dhabi)
If you're really interested please contact me and make me a proposal for tuitons
I'm very serious, kind, smiling person and good teacher!
Hope to hearing you soon
Regards
Nat
natsfrance@hotmail.fr
Visitor (not verified)
baking not so dificult!
Fri, 2010/08/20 - 14:25Hi Dear! Actually bake a good cake not so dificult. Just buy some simple baking book and folow FOLOW ReSEPIE never go left raith, Just folow what say in book. All your ingridients must be at room temperatur. If its say 100g put just 100 not moor or less!
Find a book MAGNOLIA BAKERY USA FAMOUS bakery. and try VANILA CAKE isy and yamm! In Dubai in Inetrnational Centre for Culinary art you can donn a short course Patisery and Dessert. All jeberal rouls all tips and of corse you will lern to bake. Moor important to know Texnik of baking and for what you need all your ingridient after you will isy know how to bake and how to not bake.
wish you best and Yammy cakes
My first cake was yak 10 years ago, but now i can do a best MUD and CHOK Cakes for all my CARE ART!
Razilia
Philip Ramirez (not verified)
Learn how to bake and decorate
Mon, 2010/09/27 - 04:54Hi Roopa,
Im Philip Ramirez from Philippines. I am selling my cake business to all interested individuals. We offer 1 month training on basic cake making to proffesional 3d decorating. If you are watching Ace of Cakes on lifestyle network, we can compete with them in terms of design. For more details, please email me at moidgreat@yahoo.com or contact me at 639207001654.
Please view our websites: www.caketemptations.multiply.com and search cake temptations (davao) on facebook
Sincerely Yours,
Philip "Moi" Ramirez
saad (not verified)
Please contact us. We are a
Thu, 2010/10/07 - 14:48Please contact us.
We are a chocoalte/bakery factory installed in UAE.
We can give training, helping launching your business.
Saad
THARANGA (not verified)
I AM FROM 26 YEARS OLD I
Sun, 2010/10/24 - 02:46I AM FROM 26 YEARS OLD I LIVE IN SRILANKA I HAVE WORKED EXPERIENCED @3 YEARS PASTRY AND BAKERY .I AM LOOKING FOR JOB AS PASTRY CHEF 3RD COMMIE SO .......REALLY LIKE TO WORK ABUDABI OR DUBAI PLECE ANY ONE LIKE TO START NEW BAKERY OR HOTEL I LIKE TO JOIN WITH YOU
Abraham (not verified)
Training
Sat, 2010/06/19 - 03:47Hi I need to know whether you will be able to provide specialised training. If so please mail me at abchaly@yahoo.com.
regards
Abraham
Navin Sharma (not verified)
Specialised trainings
Tue, 2010/06/22 - 02:24Dear Abraham,
I am very happy to say that we can do specialised trainings for you please see below our breif profile:
About us - NSF-CMi (An NSF International Company)
• Established for 25 years as a specialist food safety & H&S company – well established company with successful track record.
• Covers the whole supply chain, producers, manufacturing, retail, catering, hotels – NSF-CMi have a holistic understanding of the food chain which can bring synergies to clients resulting in pragmatic and cost effective solutions.
• Provides auditing, training, consultancy, emergency support, supplier development – NSF-CMi has the capacity to introduce the technical specialist required to meet a specific client need.
• Fully UKAS accredited certification body – International credibility
• Over 150 UK-based employees and over 100 international partners & sub-contractors – NSF-CMi can provide you with a virtual resource of specialists and flex up and down levels of support as required
• Acquired by NSF International of the US in August 07 – International credibility and substantial financial resources which will enable investment in future services and solutions
• Offices in Gurgaon, Bangkok and Shanghai – International footprints, local knowledge, understanding and cost effective prices
NSF-CMi, the most widely known and respected food assurance brand, leads NSF International food assurance operations outside North America. Through our international network of offices we deliver services and expertise to established and developing food supply operations in all regions of the world.
NSF-CMi services include certification, consulting, technical and risk services that enable companies both to comply with legislative and industry standards and gain competitive advantage in their markets. NSF-CMi Certification is the leading provider of independent assurance and certification services to the agriculture, produce and processing industries, certifying over 40,000 clients in Europe alone.
About our parent company
NSF International, the public health and safety company, is committed to protecting and improving human health around the globe through the provision of assurance and certification services, training, testing and consulting to the water and food industries. NSF services provide consumers with the confidence that what they eat and drink meets or exceeds globally accepted standards of health, safety and provenance.
NSF is the leading international supplier of food assurance and certification services to businesses in the global food supply chain. Through its family of companies it offers it offers a comprehensive portfolio of services that enable companies in the agriculture, processing, manufacturing, retail, catering and leisure industries to comply with legislative requirements and meet or exceed consumer demands for food safety.
Ganesh (not verified)
Hi, What is your charges for
Sat, 2010/07/03 - 03:11Hi,
What is your charges for the same?
Thanks and regards,
Ganesh
Taher Albelooshi (not verified)
French pastry business
Fri, 2010/07/23 - 05:42Hi, I'm local from UAE and I'm looking to open a french pastry store in Abu Dhabi, will you like to manage a business?
Visitor christ (not verified)
french bakery
Sat, 2010/07/24 - 06:03hello, we have to intention to start a bakery with french and belgian speciality! have you already the equipment to do everything? maybe we can cooperate, i now the rules in dubai and i have property in sharjah for live not for work it is a apartment, i just need a partner to work with it, our business will be export to europe if we can find all what we need!
greetings
christ
nat69
Message for Christ
Sat, 2010/08/07 - 17:54Hi Christ
I don't know if the message you put on this site is for me or for everybody !..; anyway!..
So I'm french pastry looking for someone very serious to do good business in Emirates
Please contact me on my private mail to continue this presentation !
thank you
best regards
Nat
natsfrance@hotmail.fr
saad (not verified)
Christ project
Thu, 2010/10/07 - 14:45Christ,
We are a chocolate/bakery native from Belgium installed in UAE/Saudi Arabia.
Can you send me in private message in order to discuss our collaboration.
Thanks,
Saad
Visitor (not verified)
PASTRY BAKERY COMPANY IN DUBAI
Sat, 2010/11/13 - 06:11Hello Christ,
Your ad is dated end July 2010.
Hope you have found someone; if you have,I wish you all the best. If not, please send me a brief mail & I will get back to you with details. I have long experience in the field & can produce some of the best cakes, pastries,ice cream & chocolate you can imagine.
We also have a full range of equipment for a high end cake, chocolate & ice cream boutique.
Thanks & regards.
Moosa.
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